In less than two weeks tens of thousands will gather at the State Fair Center in Minot, N.D., to take part in North America’s largest Scandinavian festival, Norsk Høstfest. We’ve already highlighted some of the world-class entertainment and learning opportunities available at the event, read on to learn more about gourmet restaurant En To Tre and Sons of Norway’s "Spin the [...]
Sons of Norway is pleased to bring you the following message from Travel Partner and International Convention Sponsor, Borton Overseas. Today we bring you some travel highlights from Nicole Anderson, a Scandinavia Specialist with Borton Overseas. Nicole had the pleasure of leading her first group tour to Norway just a few weeks ago. Read on to learn more about her favorite [...]
Photo by Becca Tilly In the September issue of Viking magazine, we highlight Norwegian Ambassador Hans Brattskar. For more than 30 years, he has represented Norway as a diplomat promoting peace around the world and tackling global issues such as deforestation, women’s rights and education. This month, he starts a new role as Ambassador and Permanent Representative to the United [...]
Next month tens of thousands will gather at the State Fair Center in Minot, N.D., to take part in North America’s largest Scandinavian festival, Norsk Høstfest. An event filled with world-class entertainment, authentic Scandinavian cuisine, cultural displays and handcrafted merchandise; this year’s festival is sure to delight all in attendance. Read on to learn more about what is in store for [...]
This year’s Innovative Leadership Conference, held this week during the 2016 Sons of Norway International Convention in Tacoma, WA, provided delegates a solid framework for developing their own leadership skills and the tools for mentoring potential new leaders in their respective lodges. The conference was led by communications expert Kit Welchlin, who engaged the group of more than 120 with interactive exercises [...]
In the August 2016 issue of Viking, we highlight food blogger and photographer Nevada Berg. She runs her blog, North Wild Kitchen, from her 17th-century mountain farm in Numedal, Norway. Inspired by Norway’s natural beauty, Berg’s recipes and photography celebrate seasonal ingredients, and blend tradition with unique flavors.
Sons of Norway is pleased to bring you the following message from Travel Partner and International Convention Sponsor, Borton Overseas. With the end of summer fast approaching, we all need something to look forward to in the coming months… How about an extraordinary vacation! Borton Overseas is thrilled to announce our new selection of original, customized Signature Journeys which have been specially [...]
The Draken team has made the decision to end its Great Lakes voyage. However, Sons of Norway is pleased that through its fundraising efforts the Draken was able to continue its route to Bay City, Michigan, then on to Chicago and lastly to Green Bay, enabling thousands of people to increase their knowledge and appreciation of the history and culture of [...]
Visual Storyteller posted on Mon, Aug 1 2016 8:00 am by Anya Britzius 0 Comments Wisconsin-born Max Estes is the author and illustrator of more than a dozen children’s books and graphic novels published in North America and Europe. He moved to Norway in 2009 for love, and currently resides in Lofoten, Norway, with his wife. In the August 2016 issue [...]
Norway’s culinary traditions are similar to the dramatic scenery of its coastline: fresh, distinctive, and full of variety. Just like seeing the snow-capped mountain peaks, the deep fjords, and the northern lights, the food experiences in Norway are extraordinary. Norway’s cuisine is more than just seafood, although the country has an extensive coastline and, as a result, fish and shellfish feature [...]
