In Norway, it’s Taco Friday
In the United States, many people take part in a fun custom known as “Taco Tuesday.” It’s a day where people come together to enjoy all kinds of tacos, as well as the discounts many restaurants offer on Tuesdays.
In the United States, many people take part in a fun custom known as “Taco Tuesday.” It’s a day where people come together to enjoy all kinds of tacos, as well as the discounts many restaurants offer on Tuesdays.
Have you wondered what the immigrant experience was like for those who left Norway to make a new life in North America? Here are three authors who’ve written books to satisfy your curiosity.
Attention movie buffs! If you’re looking to cozy up and watch some Norwegian films this winter, here are five classics to check out.
As 2020 comes to a close, so does another year of Viking magazine. What a year it has been! Our 12 issues from 2020 include 37 feature stories that span topics such as Scandinavian food, travel, history, modern culture, genealogy and more. Here’s a look back at some of this year’s must-read articles.
Winter is the best time to embrace the hygge way of life. In the December issue of Viking magazine, we show readers how to celebrate the Scandinavian lifestyle concept of hygge by getting cozy, crafty and inspired by nature.
With Christmas right around the corner, why not take time to enjoy some seasonal music? Here are a few selections you might enjoy on your own, in your lodge, or with your family:
Exclusively for members, our newest publication is Christmas Traditions of Norway. This interactive, 16-page PDF includes Christmas customs, fun activities, and recipes with embedded links and video content.
Norwegian wool sweaters are something we associate with tradition, cozy warmth and, if we’re lucky, the people who knitted them. But did you know that they were made to protect us not only from cold, but also to ward off malicious spirits?
Norway is well known for its ambitious—and successful—efforts to encourage greener, healthier lifestyles among its residents. But the latest of these efforts may come as a surprise even among those who are accustomed to Norway’s overachieving outdoorsiness...
The tradition of putting up a julenek (Christmas sheaf) at Christmastime goes back a few centuries. It was supposed to be a large cut of a farmer’s best grain, and the last thing to be harvested in the autumn.